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Featured Products

Guiness Draught 24 x 440ml

Highlights:

Distinctively dark with a creamy head. Velvety finish. Guinness Draught Stout is one of the world’s most iconic beers. It is a stout beer that is truly MADE OF MORE™?.

Famous for its smooth velvety texture and unique surge and settle. This is our greatest innovation. Truly unique. Perfectly balanced. Made of More.

The sweetness of the malt perfectly balances the bitterness of the hops which are both beautifully complimented by the characteristic flavour of our Guinness roasted barley

Guinness brewers were the first to introduce the combination of nitrogen and carbon dioxide to draught beer. The result was Guinness Draught, famous for its smooth velvety texture and unique surge and settle.

Beer drinkers who are looking for a quality beer from a trusted brand

Frozen Pork Cuts

Highlights:

Type: Pork
Style: Frozen
Freezing Process: IQF
Part: Whole
Feature: Low-Fat, Organic
Packaging: Box
Shelf Life: 24 Months
Weight (kg): 15/20/25

 

Corn Flour

Highlights:

Type: Self-Rising Flour
Made From: Corn Or Maize
Max. Moisture (%): 4
Fineness (%): 6
Additives: Non
Processing Type: Milling
Grade: Food Grade
Weight (kg): 6 kg
Shelf Life: 12 Months
Place of Origin: Ukraine
Brand Name: Corn Flour
Packaging: Bag
Color: Yellow

Fresh ginger

Highlights:

Matetial: Fresh materials, no decompose, no discolor, no insect pest.
Specification: 100g,150g,200g,250g and up
Packing: 10kg/mesh bag or carton,20kg/mesh bag or carton

Navigator A4 Copy Paper

Highlights:

Detail of Navigator A4 COPY PAPER 80GSM / 75GSM / 70GSM
– Sheet Size:210mm x 297mm/297mm x 420mm International Paper Standards Size(ISO) A4/A3
– Quality: Imported 100% Virgin Wood Pulp
– Whiteness: 102-104%,Natural White
– Grading: A
– Thickness: 106cm
– Capability: High Speed Copying 100ppm, Laser Capable,Inkjet Capable, Fax Capable.

 

PAPER ONE Premium A4 Paper

Highlights:

Detail of PAPER ONE Premium A4 Paper 80GSM / 75GSM / 70GSM
– Sheet Size:210mm x 297mm/297mm x 420mm International Paper Standards Size(ISO) A4/A3
– Quality: Imported 100% Virgin Wood Pulp
– Whiteness: 102-104%,Natural White
– Grading: A
– Thickness: 106cm
– Capability: High Speed Copying 100ppm, Laser Capable,Inkjet Capable, Fax Capable.

 

Dried Plum Sour

Highlights:
Moisture: 13%
So2(g/kg): max0.05
Brix.: max25%

 

 

Pure white garlic

Highlights:

Product Information:
Size: 4.5cm and up4.5cm and up, 5.0cm and up, 5.5cm and up,
6.0cm and up, 6.5cm and up
Transporting and storing temperature: -3 ~ 0°C
Grade: Excellent quality, all kinds of garlic
Supply period: All the year round
Packing Information:
Customized packing: according to clients’requirements
1) 10kg/ctn
2) 1kg/bag, 10 bags/ctn
3) 500g/bag, 20 bags/ctn
4) 250g/bag, 40 bags/ctn
5) 1kg/bag, 10 bags/mesh
6) 500g/bag, 20 bags/mesh
7) 5kg/mesh, 10kg/mesh, 20kg/mesh

Mung Bean Powder

Highlights:

Moisture: 9.20 ± 0.20(%)
Proteins: 25.430 ± 0.30(%)
Fat: 1.53 ± 0.030(%)
Ash: 3.22 ± 0.20(%)
Fiber: 2.22 ± 0.20(%)
Carbohydrate: 58.40 ± 0.30(%)

Pinto beans

Highlights:

Nutritional profile: Per 1/4 cup (dried) — 160 kcal, 10 g protein, 0 g fat, 28 g carbohydrates, 7 g fiber, 1.0 g sugar, 60.1 mg calcium, 513 mg potassium, and 0 mg sodium.

 

Gir Cow Milk Powder

Highlights:

Shelf Life: 1 Year

Packaging Type: Packet

Type: Freeze Dried

Form: Powder

Lactic Butter 82%

Highlights:

Moisture < 16,0% Milk Fat Milk Fat > 82,0%
Milk Solids Non Fat < 2,0%
pH 4,5 Ð 5,3
Peroxyde Value < 0,5 meq O2 / kg
Free Fatty Acids < 0,6%

Physical Specifications
Schorched Particles 7,5 Ð 15,0 mg
Antibiotics Absent
Colour Light yellow
Odour and Taste Authentic

Microbiological Specifications
Standard Plate Count < 5.000 CFU per gr
Enterobacteriaceae < 10 CFU per gr
Yeast & Moulds < 100 CFU per g

REFINED BROWN SUGAR

Highlights:

Inspection: SGS at sellers Loading Port and at seller’s cost.
Packing: 50 Kgs Bags

Rémy Martin, Fine Champagne Cognac, 1738 Accord Royal, 70cl

Highlights:

Rich flavours that are smooth and well-balanced
Mellowness of butterscotch, baked spices with hints of dark chocolate
Round with a creamy aftertaste and a concentration of nutty aromas

 

Star Anise

Highlights:

Admixture: 1% (max)
Broken: 5% (max)
Moisture: 13% (max)
Colour: reddish color
Flavour: featured aroma

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