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Featured Products

Green Lentil

Highlights:

Imperfect: Max. 3%
Damaged: Max. 0.5%
Admixture: Max. 1%
Moisture: Max. 16%

GRAM LENTIL CHANNA DAL

Highlights:

Imperfect: Max. 3%
Damaged: Max. 0.5%
Admixture: Max. 1%
Moisture: Max. 16%

Holstein heifers,Boer Goats, Cows, Camels, Sheep for sale

Highlights:

We are the largest beef livestock exporter and wholesaler company in HU, giving service for the biggest fattening farms and food Pregnant Holstein Heifers and Other Dairy Cattle For sale We are the largest beef livestock exporter and wholesaler company in HU, giving service for the biggest fattening farms and food companies – retailers, producers and manufacturers in Europe and worldwide. We are suppliers of beef slaughter and fattening bulls, beef carcass meat, pregnant heifers as well as customers special orders based on the current market demand in each country. We also have; -Pregnant Holstein Heifers Cattle -Fattening Beef Bulls -Hereford -Charolais -Limousin -Belgian Blue -Aberdeen Angus -Simmental beef cattles ,Please Contact for more information if interested

Condensed Milk

Highlights:

Min. Order (MOQ): 25 Metric Ton
Fat: 4.5%
Magnesium: 2%
Calories: 42
Calcium: 12%
Energy: 71.3.k.cal
Supply Ability: 208000 Piece/Pieces per Month
Storage Type: Dry Place
Storage: Cool & Dry Place

FRESH ALPHONSO MANGOES

Highlights:

Type: Mango
Style: Fresh
Product Type: Tropical & Sub-Tropical Fruit
Variety: Alphonso
Color: Mangoes
Cultivation Type: Common
Maturity: Mature
Size (cm): 10-15
Grade: Premium
Weight (kg): 5

ROYAL GALA APPLE

Highlights:

Type: Apple
Style: Fresh
Product Type: Pome Fruit
Variety: Gala
Cultivation Type: Common
Color: Red, Red
Maturity: 90%
Grade: Grade A
Size (cm): 8
Weight (kg): 0.2
Product name: Fresh royal gala apple
Taste: Sweet

Franziskaner Hefe Weissbier Beer

Highlights:

Overview “Franziskaner” is the German name for a Franciscan monk, but unlike the monastic Paulaner brewery, this brewery was named for its location across the street from a Franciscan abbey. Operations were merged with Spaten in 1922.

 

Red Beans

Highlights:

Nutritional profile: Per 1/4 cup (dried) — 160 kcal, 10 g protein, 0 g fat, 28 g carbohydrates, 7 g fiber, 1.0 g sugar, 60.1 mg calcium, 513 mg potassium, and 0 mg sodium.

 

Refined Icumsa 150 Sugar

Highlights:

Inspection: SGS at sellers Loading Port and at seller’s cost.
Packing: 50 Kgs Bags

Dun Peas

Highlights:

Imperfect: Max. 3%
Damaged: Max. 0.5%
Admixture: Max. 1%
Moisture: Max. 16%

Artwork Value Multipurpose Copier Paper Ream-Wrapped 75gsm A4 White – 2500 Sheets

Highlights:

Make sure this fits by entering your model number.
Artwork Premium Multi-Purpose Business Paper 75gsm
A4 Size – 210mm x 297mm

Stella Artois 4 x 330 ml

Highlights:

Home-Run Pairing
Beer Battered Fish and Chips
There are several flavor bridges and complementary elements between Stella Artois and fish and chips. Firstly Stella Artois can actually be used in the cooking stage, with Stella Artois’ carbonation adding a lovely lightness to the batter and also a slight cracker and nutty flavours to the dish.
The beer’s intensity is also just at the right level to stand up against the fried fish without stealing the show or being overwhelmed, whilst the carbonation helps cleanse the palate. The slight floral notes from the hops and residual sweetness from the malts will play nicely alongside the acidity of a squeeze of lemon or a dash of vinegar which often accompanies the fish. Finally, the gentle hop bitterness will offset any sweetness from any complementary mushy peas on the side.
Country of Origin: UNITED KINGDOM
everage Type: Beer
Pack Type: Plastic Pack
Storage Type: Ambient
Recycling Information: Pack: Recyclable

Flavored milk

Highlights:

We have six new taste-tempting flavors including True Banana Cream, True Black Cherry, True Blue Moon, True Cotton Candy, True Grape and True Orange Dreamsicle.

Frozen Pork Feet

Highlights:

We supply frozen pork front/hind feet preliminarily cleaned from blood and contaminations and completely satisfy the sanitary requirements to treatment quality.the freezing of pork feet is made by shock technique up to the bone what gives the opportunity to stock the product in special terms for the long time not to be concerned about the loss of its value qualities.

 

Dried Plum Candy

Highlights:
Moisture: 13%
So2(g/kg): max0.05
Brix.: max25%

 

 

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