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Featured Products

Red Raisins

Highlights:

First grade:
Moisture < 15%
Sugar > 60%
Acidity < 2.5%
Water content < 15%
Heat > 340K
Total ash < 5%
Total bacilli < 500pcs/g
Coliform < 30pcs/100gr
Carbohydrate: 81g
Proteid: 2.5g
Fat: 0.4g
Coarse-fibred: 1.6g
Vitamin C: 5mg
Calcium: 52mg
Copper: 0.48mg
Iron: 7.8mg
No stem, No seed, No rotten, No insects, No sand spot on body, No pathogen

Coconut powder

Highlights:

Moisture: 11% max
Other matter: 0.5% max

Coke Soft Drink

Highlights:
  • Coca-Cola : 140 Cal. | 39g Sugar | 34 mg/12 fl oz Caffeine | 45mg Sodium
  • Coca-Cola Cherry : 150 Cal. | 42g Sugar | 34 mg / 12 fl oz Caffeine | 35mg Sodium
  • Coca-Cola Vanilla : 150 Cal. | 42g Sugar | 34mg/12 fl oz Caffeine | 35mg Sodium
  • Coca-Cola Georgia Peach : 140 Cal. | 37g Sugar | 34 mg/12 fl oz Caffeine | 30mg Sodium
  • Coca-Cola California Raspberry : 140 Cal. | 37g Sugar | 34 mg/12 fl oz Caffeine | 35mg Sodiumv

FRESH PASSION FRUIT

Highlights:

Style: Fresh
Product Type: Other
Type: Passion Fruit
Cultivation Type: Common
Maturity: Passion Fruit
Grade: AAA
Name: Passion Fruit

Whole Milk Powder

Highlights:

Packaging Size: 25kg

Packaging Type: Pouch

Shelf Life: 2 years

Grade: food grade

Talisker 10 Year Old Single Malt Scotch Whisky and Dalwhinnie 15 Year Old Whisky, 2 x 700ml

Highlights:

A perfect pairing for a whisky lover
Talisker – Talisker is the ideal single malt for those looking to explore the island whisky category, known for their general smoky style
Dalwhinnie – Smooth and soft with heather, honey and delicate spice, creamy not dry

The English Whisky Original Single Malt Whisky, 70cl

Highlights:

In 2005 the Nelstrop family designed and built the St George’s Distillery in Norfolk with the express purpose of producing the very finest English single malt whisky.
A gentle aroma with hints of vanilla and tropical fruits, like a soft whipped vanilla ice cream.
Slightly nutty with a long malty finish.

Chinese Red Pepper

Highlights:

Moisture: 11% max
Other matter: 0.5% max

Refined Icumsa 150 Sugar

Highlights:

Inspection: SGS at sellers Loading Port and at seller’s cost.
Packing: 50 Kgs Bags

Mung Bean Powder

Highlights:

Moisture: 9.20 ± 0.20(%)
Proteins: 25.430 ± 0.30(%)
Fat: 1.53 ± 0.030(%)
Ash: 3.22 ± 0.20(%)
Fiber: 2.22 ± 0.20(%)
Carbohydrate: 58.40 ± 0.30(%)

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