Dry Fruits & Nuts
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Featured Products
Jillmo Whiskey Decanter Set, 1250ml Whiskey Decanter with 2 Whiskey Glasses
Perfect Combination: Jillmo whiskey decanter set, including one Lead whiskey decanter and two 12oz whiskey glasses, one glass stopper and faucet, and one unique detachable wooden holder packed in a elegant box.
Special design: Excellent handcrafted, Lead decanter with intricate handcrafted in striking detail, transporting you to the sea and the beauty of the ocean, the faucet is made of 304 stainless steel, rust resistant and leak proof, Tight fitting glasses stopper to keep your drink fresh and flavorful. help you enjoy a better whiskey drinking experience.
Creative gift: The whiskey decanter packed into a beautiful packing box, you can order as gift for your family, friends on Christmas or other holidays. This set is also the perfect addition decor to your h
Corn Oil
Corn oil is oil extracted from the germ of corn. Its main use is in cooking, where its high smoke point makes refined corn oil a valuable frying oil. It is also a key ingredient in some margarines. Corn oil is generally less expensive than most other types of vegetable oils.
Dried Perilla seed
Red Raisins
First grade:
Moisture < 15%
Sugar > 60%
Acidity < 2.5%
Water content < 15%
Heat > 340K
Total ash < 5%
Total bacilli < 500pcs/g
Coliform < 30pcs/100gr
Carbohydrate: 81g
Proteid: 2.5g
Fat: 0.4g
Coarse-fibred: 1.6g
Vitamin C: 5mg
Calcium: 52mg
Copper: 0.48mg
Iron: 7.8mg
No stem, No seed, No rotten, No insects, No sand spot on body, No pathogen
Frozen Salmon Fish
Product Type: Fish
Variety: Salmon
Style: Frozen
Freezing Process: BQF
Shape: Block
Part: Body, Bone, Fillet, Fin, Head, Roe, Surimi, Whole
Packaging: Bulk
Shelf Life: 2 Years
Name: Salmon Fish
Dry ginger cake
Matetial: Fresh materials, no decompose, no discolor, no insect pest.
Size: 250g and up
Packing: 30lbs/box
Shelflife: 3months
MIX FRUIT MARMALADE
PRODUCT NET WEIGHT PACKAGE TYPE UNITS PER PACK UNITS LAYER ON PALLET UNITS PACK ON PALLET LOW SWEETENED JAM 280 g jar 8 6 144 Strawberry 280 g jar 8 6 144 Cherry 280 g jar 8 6 144 Mix Fruit 280 g jar 8 6 144 Plum 280 g jar 8 6 144 Black Currant 280 g jar 8 6 144 Blue Berry 280 g jar 8 6 144
Hennessy Master Blender’s No.4-50cl Limited Edition
Limited Edition
Water, Grapes from Cognac,burnt sugar (E 150 a) with colourant
Xerox Ecoprint A4 Laser and Inkjet Printing Paper
Detail of Xerox Ecoprint A4 Laser and Inkjet Printing Paper
– Sheet Size:210mm x 297mm/297mm x 420mm International Paper Standards Size(ISO) A4/A3
– Quality: Imported 100% Virgin Wood Pulp
– Whiteness: 102-104%,Natural White
– Grading: A
– Thickness: 106cm
– Capability: High Speed Copying 100ppm, Laser Capable,Inkjet Capable, Fax Capable.
Cavadish Banana
Type: Banana
Style: Fresh
Product Type: Tropical & Sub-Tropical
Fruit Variety: Cavendish Banana
Cultivation Type: Common
Color: Green
Grade: A
REFIND WHITE SUGAR: REFINED TO ICUMSA 45 RBU STANDARS
Packing: In 50 KG Bags
Inspection: SGS at loading port and sellers cost,
Product: white refined beet ICUMSA 45 – conforming to the following specifications and/or international standard specifications, fit for human consumption
Lactic Butter 82%
Moisture < 16,0% Milk Fat Milk Fat > 82,0%
Milk Solids Non Fat < 2,0%
pH 4,5 Ð 5,3
Peroxyde Value < 0,5 meq O2 / kg
Free Fatty Acids < 0,6%
Physical Specifications
Schorched Particles 7,5 Ð 15,0 mg
Antibiotics Absent
Colour Light yellow
Odour and Taste Authentic
Microbiological Specifications
Standard Plate Count < 5.000 CFU per gr
Enterobacteriaceae < 10 CFU per gr
Yeast & Moulds < 100 CFU per g
Color Copy A3 120 GSM White Paper (Pack of 250)
Paper for perfect colour copies
Vibrant, clear results
Reduces ink blot for quality
Canola seeds
Dockage: Basis: 2%, maximum: 2.5%
Moisture: Basis: 9%, maximum: 10%
Erucic acid: 2% maximum
Free fatty acid: 2% maximum
Glucosinulates maximum 30mictomoles per gram
Total damaged 3% maximum of which distinctly green seeds 2%
Mung Bean Powder
Moisture: 9.20 ± 0.20(%)
Proteins: 25.430 ± 0.30(%)
Fat: 1.53 ± 0.030(%)
Ash: 3.22 ± 0.20(%)
Fiber: 2.22 ± 0.20(%)
Carbohydrate: 58.40 ± 0.30(%)















