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Mung Bean Powder

Highlights:

Moisture: 9.20 ± 0.20(%)
Proteins: 25.430 ± 0.30(%)
Fat: 1.53 ± 0.030(%)
Ash: 3.22 ± 0.20(%)
Fiber: 2.22 ± 0.20(%)
Carbohydrate: 58.40 ± 0.30(%)

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GRAM LENTIL CHANNA DAL

Highlights:

Imperfect: Max. 3%
Damaged: Max. 0.5%
Admixture: Max. 1%
Moisture: Max. 16%

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Caol Ila Moch and 12 Year Old Single Malt Whisky 70cl

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Buttermilk

Highlights:

Packaging Type: Can

Quantity Per Pack: 5000 LITRE TANK

Type: Organic

Usage/Application: both office and house purpose

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Whole milk

Highlights:

Whole milk, commonly known as “regular” milk, is thick and creamy. While it’s typically pasteurized and homogenized, it’s basically in the same format as it is when it comes out of the cow.

 

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Castor seeds

Highlights:

Fiber: 16% Minimum
Nitrogen: 4%
Protein: 29% Minimum
Oil Content: 47% Minimum
Phosphorus: 1%
Moisture: 8% Maximum

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Red Raisins

Highlights:

First grade:
Moisture < 15%
Sugar > 60%
Acidity < 2.5%
Water content < 15%
Heat > 340K
Total ash < 5%
Total bacilli < 500pcs/g
Coliform < 30pcs/100gr
Carbohydrate: 81g
Proteid: 2.5g
Fat: 0.4g
Coarse-fibred: 1.6g
Vitamin C: 5mg
Calcium: 52mg
Copper: 0.48mg
Iron: 7.8mg
No stem, No seed, No rotten, No insects, No sand spot on body, No pathogen

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Red Beans

Highlights:

Nutritional profile: Per 1/4 cup (dried) — 160 kcal, 10 g protein, 0 g fat, 28 g carbohydrates, 7 g fiber, 1.0 g sugar, 60.1 mg calcium, 513 mg potassium, and 0 mg sodium.

 

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Frozen Bull Pizzle

Highlights:

Labeling Details

  • Product Description
  • Product Code
  • Batch No.
  • Kill Date
  • Pack / Freeze Date
  • Best Before
  • Pack per outer case
  • Tare weight
  • Net weight
  • Packed in DE
  • Plant EC No
  • Code 128 barcode
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Dried Plum Sour

Highlights:
Moisture: 13%
So2(g/kg): max0.05
Brix.: max25%

 

 

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REFIND WHITE SUGAR: REFINED TO ICUMSA 45 RBU STANDARS

Highlights:

Packing: In 50 KG Bags
Inspection: SGS at loading port and sellers cost,
Product: white refined beet ICUMSA 45 – conforming to the following specifications and/or international standard specifications, fit for human consumption

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ALUMINIUM EXTRUSION 6063

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Star Anise

Highlights:

Admixture: 1% (max)
Broken: 5% (max)
Moisture: 13% (max)
Colour: reddish color
Flavour: featured aroma

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Hennessy XO Cognac, 70cl

Highlights:

Aromas of leather, oak and black pepper
Extra old cognac is complex but rare
Cardamom for an endless tasting pleasure

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Buckwheat Flour

Highlights:

Moisture: 14%
Admixture: 0.1%
Mesh: 100-140
Gluten free
Color: white

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Canola seeds

Highlights:

 

 

Oil content: Basis 42%, minimum 40%
Dockage: Basis: 2%, maximum: 2.5%
Moisture: Basis: 9%, maximum: 10%
Erucic acid: 2% maximum
Free fatty acid: 2% maximum
Glucosinulates maximum 30mictomoles per gram
Total damaged 3% maximum of which distinctly green seeds 2%
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