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Featured Products

Kabuli Chick Peas

Highlights:

Imperfect: Max. 3%
Damaged: Max. 0.5%
Admixture: Max. 1%
Moisture: Max. 16%

Walnuts

Highlights:

Walnuts offer many of the same nutritional benefits as other nuts, they have a few added benefits. The anti-inflammatory benefits associated with walnuts makes them healthy nuts for anyone with asthma, rheumatoid arthritis, psoriasis or eczema. Walnuts also contain melatonin which can help you sleep better.

Gir Cow Milk Powder

Highlights:

Shelf Life: 1 Year

Packaging Type: Packet

Type: Freeze Dried

Form: Powder

REFINED BROWN SUGAR

Highlights:

Inspection: SGS at sellers Loading Port and at seller’s cost.
Packing: 50 Kgs Bags

Green Raisins

Highlights:

First grade:
Moisture < 15%
Sugar > 60%
Acidity < 2.5%
Water content < 15%
Heat > 340K
Total ash < 5%
Total bacilli < 500pcs/g
Coliform < 30pcs/100gr
Carbohydrate: 81g
Proteid: 2.5g
Fat: 0.4g
Coarse-fibred: 1.6g
Vitamin C: 5mg
Calcium: 52mg
Copper: 0.48mg
Iron: 7.8mg
No stem, No seed, No rotten, No insects, No sand spot on body, No pathogen

Balvenie Doublewood Single Malt Whisky, 20cl

Highlights:

Sample the complex flavours of one of the world’s most loved Single Malt Scotch Whiskies
Like the finer things in life, a Balvenie Whisky takes time, skill and loving devotion to perfect
Traditionally handcrafted Whisky – for the finest quality, through and through

White Peas

Highlights:

Moisture: 14% maximum
Total damage: 3.2% maximum (peeled, broken, insect damage, split)
Total foreign material: 0.5% maximum
Minimum Size: 5mm diameter

Fuiji Apples

Highlights:

Type: Apple
Style: Fresh
Product Type: Pome Fruit
Variety: Fuji
Cultivation Type: Organic
Color: Red, Red
Maturity: 90%
Grade: Grade A
Size (cm): 8
Weight (kg): 0.2
name: Fuji apples

Castor seeds

Highlights:

Fiber: 16% Minimum
Nitrogen: 4%
Protein: 29% Minimum
Oil Content: 47% Minimum
Phosphorus: 1%
Moisture: 8% Maximum

Pistachios Nuts

Highlights:

Pistachios have nutritional and health benefits similar to other nuts. As a bonus, they have less calories than other nuts.

Red Raisins

Highlights:

First grade:
Moisture < 15%
Sugar > 60%
Acidity < 2.5%
Water content < 15%
Heat > 340K
Total ash < 5%
Total bacilli < 500pcs/g
Coliform < 30pcs/100gr
Carbohydrate: 81g
Proteid: 2.5g
Fat: 0.4g
Coarse-fibred: 1.6g
Vitamin C: 5mg
Calcium: 52mg
Copper: 0.48mg
Iron: 7.8mg
No stem, No seed, No rotten, No insects, No sand spot on body, No pathogen

FRESH PASSION FRUIT

Highlights:

Style: Fresh
Product Type: Other
Type: Passion Fruit
Cultivation Type: Common
Maturity: Passion Fruit
Grade: AAA
Name: Passion Fruit

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