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Mondi Rotarim A4 Copy Paper

Highlights:

Detail of MONDI ROTATRIM COPY PAPER 80GSM / 75GSM / 70GSM
– Sheet Size:210mm x 297mm/297mm x 420mm International Paper Standards Size(ISO) A4/A3
– Quality: Imported 100% Virgin Wood Pulp
– Whiteness: 102-104%,Natural White
– Grading: A
– Thickness: 106cm
– Capability: High Speed Copying 100ppm, Laser Capable,Inkjet Capable, Fax Capable.

 

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Peas Beans

Highlights:

Nutritional profile: Per 1/4 cup (dried) — 178 kcal, 11.3 g of protein, 1.9 g fat, 30.3 g carbohydrates, 11 g fiber, 1.5 g sugar, 22.3 mg of calcium, 417.5 mg potassium, 2.45 mg sodium.

 

 

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Macadamia Nuts

Highlights:

Raw organic macadamia nut pieces and halves out of the shell. Grown free of pesticides and chemicals, these raw macadamia nuts are certified organic by CCOF. They have a smooth, buttery texture and mellow, nutty taste that makes them a real treat for snacking, and the perfect addition to baking or cooking.

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GRAM LENTIL CHANNA DAL

Highlights:

Imperfect: Max. 3%
Damaged: Max. 0.5%
Admixture: Max. 1%
Moisture: Max. 16%

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Hennessy XO Cognac, 70cl

Highlights:

Aromas of leather, oak and black pepper
Extra old cognac is complex but rare
Cardamom for an endless tasting pleasure

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Holstein heifers,Boer Goats, Cows, Camels, Sheep

Highlights:

Holstein heifers,Boer Goats, Cows, Camels, Sheep

We are the largest beef livestock exporter and wholesaler company in HU, giving service for the biggest fattening farms and food Pregnant Holstein Heifers and Other Dairy Cattle For sale We are the largest beef livestock exporter and wholesaler company in HU, giving service for the biggest fattening farms and food companies – retailers, producers and manufacturers in Europe and worldwide. We are suppliers of beef slaughter and fattening bulls,  pregnant heifers as well as customers special orders based on the current market demand in each country. We also have; -Pregnant Holstein Heifers Cattle -Fattening Beef Bulls -Hereford -Charolais -Limousin -Belgian Blue -Aberdeen Angus -Simmental beef cattles ,Please Contact for more information if interested

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FRESH GOOSEBERRY

Highlights:

Style: Fresh
Product Type: Other
Type: Date
Cultivation Type: Common
Maturity: 100% Natural
Size (cm): 12
Grade: Grade 1
Weight (kg): 0.20

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ALUMINIUM WIRE

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Red Raisins

Highlights:

First grade:
Moisture < 15%
Sugar > 60%
Acidity < 2.5%
Water content < 15%
Heat > 340K
Total ash < 5%
Total bacilli < 500pcs/g
Coliform < 30pcs/100gr
Carbohydrate: 81g
Proteid: 2.5g
Fat: 0.4g
Coarse-fibred: 1.6g
Vitamin C: 5mg
Calcium: 52mg
Copper: 0.48mg
Iron: 7.8mg
No stem, No seed, No rotten, No insects, No sand spot on body, No pathogen

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Mung beans

Highlights:

Nutritional profile: Per 1 cup (cooked, salted, sweetened) — 187 kcal, 12.6 g of protein, 0.68 g fat, 34.3 g carbohydrates, 13.7 g fiber, 3.58 g sugar, 48.6 mg of calcium, 477 mg potassium, 347 mg sodium.

 

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Frozen Chicken Feet

Highlights:

We are wholesale suppliers, bulk exporters of Chicken Feet . Our Chicken Feet is of HALAL and our advanced production facilities are ISO certified. With our current discount of 20%, our product has the best prices in the market.

Update! * OEM custom labeling and customer preferred packing is now available.

Weight / Sizes : 800 grams – 2500 grams

Packaging : Vacuumed packing with transparent bag sticked label or colorful bag with customers brand.

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Chinese Red Pepper

Highlights:

Moisture: 11% max
Other matter: 0.5% max

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Whole milk

Highlights:

Whole milk, commonly known as “regular” milk, is thick and creamy. While it’s typically pasteurized and homogenized, it’s basically in the same format as it is when it comes out of the cow.

 

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Cardhu Gold Reserve Single Malt Scotch Whisky and The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies Book, 1 x 700ml

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Instant Full Cream Milk Powder 28%

Highlights:

Protein > 24%
Moisture < 3%
Fat < 29% Lactose > 35%
Vitamin A 3.000 IU/100 g
Vitamin D3 350 IU/100 g
pH 6,1 Ð 6,9

Physical Specifications
Scorched Particles Disc A / B
Solubility Index < 0,50 ml
Antibiotics Absent
Colour White to creamy white
Odour & Taste Typical

Microbiological Specifications
Standard Plate Count < 10.000 CFU per g
Coliform Absent
Yeast & Moulds < 50 CFU per g
Salmonella Absent

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Fresh Blackberry

Highlights:

Water: 88.0 ~ 88.8%;
Soluble Solids: 6.5 ~ 8.5%;
Sugar (mainly reducing sugars): 5.5 ~ 7.0%;
Organic Acids: 1.2 ~ 1.4%;
Crude Protein: 1.5 ~ 1.7%;
Vitamin C: 8.5 ~ 10.5mg/100g;
Vitamin E: 3.0 mg/100g;
Vitamin K: 0.08 ~ 0.11 mg/100g;
Vitamin B1: 0.08 mg/100g;
Vitamin B2: 0.06 mg/100g;
Mineral Element Selenium: 2.71μg / g;
Amino Acids (total): 1000mg/100g

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